Get in touch!

Sinnack Snacks GmbH

Uphoff 6, 46395 Bocholt – Germany
Phone: +49 (0) 2871 27498–0
Fax: +49 (0) 2871 27498–27
Email: info@sinnack-snacks.de

Jana Sinnack

Management
Tel.: +49 (0) 2871 27498–0
Fax.: +49 (0) 2871 27498–27

j.sinnack@sinnack-snacks.de
Fiona Naisbett

Key Account Manager
Tel.: +49 (0) 2871 27498–13
Fax.: +49 (0) 2871 27498–27

f.naisbett@sinnack-snacks.de
Carina Hochrath

Planning
Tel.: +49 (0) 2871 27498–17
Fax.: +49 (0) 2871 27498–27

c.hochrath@sinnack-snacks.de
Waldemar Ortmann

Production
Tel.: +49 (0) 2871 27498–19
Fax.: +49 (0) 2871 27498–27

w.ortmann@sinnack-snacks.de
Dorothee Kampshoff

Quality Management
Tel.: +49 (0) 2871 27498–22
Fax.: +49 (0) 2871 27498–27

d.kampshoff@sinnack-snacks.de
Katja Kruse

Accounting & Human Resources
Tel.: +49 (0) 2871 27498–21
Fax.: +49 (0) 2871 27498–27

k.kruse@sinnack-snacks.de

Questions & Answers

What is the controlled atmosphere (MAP — modified atmosphere packaging)?

Our tortillas are packed in a controlled atmosphere (‘normal’ air in the packaging exchanged with carbon dioxide and nitrogen). This gas mixture is perfectly harmless. By packaging in a controlled atmosphere, our baked goods can be preserved for a certain period.

Are our tortillas vegan?

Our tortillas are made using purely vegetable-based ingredients. The emulsifier used in the baking agent is also made using vegetable fat.

Are our tortillas free of lactose?

Our tortillas are free of lactose.

Are our tortillas free of gluten?

Wheat flour is used in our tortillas. This means that gluten is contained in all the products.

Is alcohol used in our tortillas?

We do not use alcohol in our tortillas.

Do our baked goods contain allergens?

Wheat flour is used in our tortillas. This means that gluten is contained in all the baked goods. We do not use any other allergens.

Do mono- and diglycerides of fatty acids come from animals or vegetables?

Our tortillas contain only vegetable fatty acids.